Our software solution for the food and beverages industry
In response to the stakes in the food and beverages industry, our software allows to manage human resources, plan and optimise production, and run the customer information hotlines.
- Stay tuned to the evolution of the market to develop a quality offer that is in adequate for food safety
- Continuously improve the competitiveness in a context of greater competition
- Limit the increase of the cost by optimising the use of raw materials
- Work on a just-in-time principle for fresh products in coordination with the logistics, which is the critical criterion in the competition
- Integrate the problems of environment and sustainable development
- Manage the modularity of the working time to adapt itself best to the fluctuating and sometimes seasonal demand
- Set up a collaborative initiative between various agencies (suppliers, distributors, consumers).
- Precise planning of the production: scheduling taking into account the receipt of ingredients, lines of transfer and conversion, the conditioning, the packaging …
- Optimisation of the schedule of industrial process in coordination with the logistics
- Follow-up of time and of activities of human resources
- Access control secured in premises
- Running the consumer service hotline